Soruhl is a non-alcoholic hibiscus drink, infused with ginger, orange, and warm spices crafted with all-natural ingredients and inspired by traditional Jamaican Sorrel.
Handcrafted in small batches, Soruhl is perfect for the adventurous palate that loves exploring the world through taste, or anyone on a mission to diversify the non-alcoholic options in their bar or pantry.
Soruhl is as elegant as it is enjoyable.
International Wine & Spirit Competition (IWSC) Alternative Drink Category Silver Medal Winner 2024
Soruhl Elixir is an exceptionally versatile concentrate, crafted with hibiscus ginger, orange, and warm spices. Enjoy it with sparkling water, use it to brew tea, or add a likkle kick to your favourite drink.
Ready to drink, Soruhl is an infusion of natural hibiscus flowers, resulting in a tantalizing blend of floral and slightly tangy flavours that transport you to the heart of Jamaica
Soruhl Water with zero sugar, is delicately infused with the natural essence of hibiscus, offering a distinctive floral and slightly tart taste that is both revitalising and delightful
Each sip of our Soruhl Red non alcoholic mocktail is a journey to the Caribbean, allowing you to escape to a tropical paradise without leaving your home.
Artisan, Refreshing, Floral, Vibrant, Hibiscus-Infused, Exotic, Zingy, Spiced, Opulent, Elegant, All-Natural & Sophisticated.
The inspiration behind Soruhl comes from Sorrel, a spiced tea made from the sepals of Hibiscus sabdariffa.
It is a Jamaican holiday staple that's typically served cold. It has a tart, fruity flavour that instantly evokes the warmth and vibrance of the Caribbean.